Dr. Gott's No Flour, No Sugar Cookbook
by
Peter H. Gott
Order:
USA
Can
Wellness Central, 2008 (2008)
Hardcover
Reviewed by Leslie McKee
A
doctor of forty years, Peter Gott is frequently asked for a simple, foolproof way to lose weight. In response, he developed a diet, as described in his pervious book,
Dr. Gott's No Flour, No Sugar Diet
.
N
ow he brings us a cookbook, whose inexpensive and nutritious recipes are made with many basic ingredients that are commonly kept on hand. Dr. Gott also offers advice, such as on: understanding carbohydrates; the downfalls of fad diets; and recommended staples to stock in the pantry. He encourages the reader to experiment and substitute ingredients and spices (as long as they do not contain flour or sugar!)
C
ookbook categories include
Breakfast
,
Snacks
,
Appetizers
,
Soups
,
Salads
,
Wraps
,
Entrees
,
Side Dishes
and
Desserts
. The cookbook is designed to allow you to create a well-rounded meal. Sample recipes include:
Tastes Like Cookie Dough Oatmeal
,
Pico de Gallo and Homemade Tortilla Chips
,
Mini Quiches
,
Two-Tone Melon Soup
,
Potato Salad
,
Philly Cheese Steak Wrap
,
Red Wine Chops
,
No Flour/No Sugar Pizza
,
Pureed Cauliflower
and
Banana Oatmeal Cookies
.
I
f you are looking for a way to curb your sweet tooth while eliminating the empty calories found in sugar and flour - this may be the cookbook (and diet) for you.
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