Canadian Living Best Recipes Ever    by Canadian Living Test Kitchen Order:  USA  Can Transcontinental, 2011 (2011) Softcover     Reviewed by Hilary Williamson Think comfort food! In Canadian Living Best Recipes Ever, Kary Osmond, Best Recipes Ever host on CBC television, shares 'Fresh, Fun & Tasty Tested-Till-Perfect Recipes from the Hit Show'. Recipes are presented under the following chapter titles: Beat the Clock, Meat-Lover Mains, Around the World, Lighten Up!, Party Fare, Eggs and Brunch, and Family, Friends and Fun. We already enjoyed the Sweet-and-Sour Pineapple Chicken (tasty but a little bland; I'll add cayenne next time), and I found plenty of others to add to my must-try-soon list. I often eat these when dining out, but want to try my own hand at Make-Your-Own Chicken Quesadillas, Chicken Pad Thai, Butter Chicken, Cajun Crab Cakes, and Baked Potato Skins. Surely home made will be better than bought for Make-Your-Own Hummus, or Sublime Mac and Cheese. And Vegetarian Chili Fries, Smashed Leek Potatoes, Lightened-Up Eggplant Parmigiana With Marinara Sauce, Lobster Risotto and Rhubarb Coffee Cake all have me salivating. The splendid color photographs will not only have you salivating, but digging your fork into this enticing, comfort-food cookbook. Bon appétit! Note: Opinions expressed in reviews and articles on this site are those of the author(s) and not necessarily those of BookLoons. Find more NonFiction books on our Shelves or in our book Reviews